Sample the culinary creations of some of Northeast Ohio's top chefs at the annual, "A Taste in Strongsville: Savor the Flavor" on Oct. 8. 6:30 to 9:30 p.m.
The event takes place at Petitti's Garden Center, 18941 Pearl Rd. Tickets are $85 each and include food samples, wine and craft beers and an array of desserts. Tickets to the VIP lounge, with a private reception at 5:30 p.m., are $150 each. Valet parking is included. Some of the restaurants that will be represented are: Barrio, Blue Point Grille, B-Spot, Butcher & Brewer, Tremont Tap House, DC Pasta, Don's Pomeroy House, Fahrenheit, Johnny's Little Bar, Lager and Vine, Old Carolina BBQ, Press Wine Bar, Market, Rosewood Grille, Triv's and Zack Bruell Restaurants.
A highlight of "A Taste in Strongsville" is a raffle for a red carpet tour of the Napa Valley for four people. The adventure begins with a welcoming reception at the Jacuzzi Family Vineyards.The winning ticket holder will stay in Yountville at the Villagio Inn and Spa for three nights with a champagne brunch each morning. A wine dinner at Bottega with reserve wines is included. Two days of limousine service is provided to escort you to and from the wineries. There is a stipend of $2,500 to defer the cost of airfare and ground transportation. Also included are four private tours and luxury tastings at Far Niente, Frog's Leap, Duckhorn and Silver Oak wineries. Raffle tickets are $100 each. The winning ticket will be drawn the evening of the benefit event.
Proceeds from "A Taste in Strongsville" benefit local food banks. Visit www.tasteinstrongsville.com for details.
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