Tuesday, July 28, 2015

A "Taste of Summer" at Fire benefits Berea Animal Friends
Fire food and drink is offering a, "Taste of Summer" on Aug. 3, 6:30 p.m., to benefit Berea Animal Friends.
The dinner is being underwritten by the staff at Fire and the kitchen staff is volunteering its time so that the entire ticket price will be donated to one of Ohio's largest no-kill, no-time -limit animal shelters.
Live music will be provided by Brendan O'Malley from the band Honeybucket and friends. Wine pairings for each course are being donated by Vanguard Wines. Organic free-range chicken is provided by Blue Ribbon Meats.
The menu begins with a first course of grilled figs, manchego cheese and prosciutto on crostini and chili-lime marinated cucumber cups with pineapple. This will be followed by seafood ceviche and house-made corn tostada with charred eggplant and chorizo sausage. A tomato trio includes a gazpacho shooter, fresh tomato and queso fresco and fire-roasted cherry tomatoes stuffed with chilies, dates and rice. The fifth course is chicken Pipian with elotes and jicama-beet slaw. Dessert is mixed fresh fruit with whipped Mexican tequila-lime espuma. A vegan menu is available. The cost is $60 per person, plus tax and tip.  Seating is limited and payment is due upon reservation. Phone 216-921-3473.

Wednesday, July 22, 2015

Great Lakes, Bertman partner on Dortmunder-infused mustard

Two iconic Cleveland brands, Great Lakes Brewing Company and Bertman Original Ballpark Mustard, are launching a new beer-infused mustard beginning in August.
An all-natural product, Bertman Original Great Lakes Dortmunder Gold Lager Beer Mustard is a collaborative recipe developed by Bertman's product development chef and tested among food retailers, food service professionals, shoppers, targeted focus groups and by the staff at Great Lakes Brewing Company's Ohio City brewpub.
Made with Great Lakes' award-winning flagship Dortmunder Gold Lager, the new beer mustard has a tangy kick and is perfect for cooking, dipping, or as a spread on any sandwich.
Great Lakes Brewing Company chefs frequently incorporate beer into their housemade dressings, sauces and soups, but partnering with Bertman provides a unique opportunity to produce an inventive beer-infused product on a larger scale. "As experts in the mustard industry, we've joined forces with Great Lakes to provide consumers a taste of the best flavors Cleveland has to offer," Bertman Media Manager Melissa Adell said.
Bertman Original Great Lakes Dortmunder Gold Lager Beer Mustard is packaged in nine-ounce bottles, which will be available at Northeast Ohio retailers, in metropolitan markets through the state, and in the Great Lakes brewpub beginning on Aug. 10.

Friday, July 17, 2015

"Sips & Swigs" benefits the West Side Catholic Center

The second annual, "Sips & Swigs" event to benefit the West Side Catholic Center is July 25, 3 p.m. to 7 p.m. at St. Ignatius High School's Kyle Field.
Sample beer flights from some of Ohio's favorite craft breweries served with food from the Boca Loca Burrito Factory food truck. Featured breweries include: Brew Kettle, Brick and Barrel Brewing Co., Great Black Swamp Brewing Co., Great Lakes Brewing Company, Lucky Star Brewery, Market Garden Brewery, Portside Distillery and Thirsty Dog Brewing Co.
Tickets are $60 and include unlimited drink tokens, food and a collectible glass. Non-tasting tickets are $25. Tickets may be purchased with a credit card at the gate. There is no on-site ATM.
The festivities include free music and dance performances from 3 p.m. to 6 p.m., followed by a concert with BlueWater Chamber Orchestra featuring the Oblivion Project beginning at 7 p.m.
Take part in the cornhole tournament to score prizes and eternal greatness. Registration is $5 per person and $10 for a team. There will also be a Chinese raffle, photo booth and dunk tank.
Phone 216-631-4741 for information or visit www.wsccenter.org to reserve tickets.

Tuesday, July 14, 2015

Deschutes' Street Pub is set to pop up in Hingetown

Deschutes Brewery of Bend, OR, is bringing its Street Pub pop up block party to Cleveland on Aug. 1, 2 p.m. to 10 p.m.
The 402-foot bar with 40 taps, crafted from reclaimed wood and steel from Oregon, will be in Hingetown, on 29th St. between Detroit and Clinton Ave. The Street Pub is a one-stop shop to try a lot of beers, from Reserve Series rarities  like The Abyss to year-round favorites like Black Butte Porter and Mirror Pond Pale Ale. The beers will be paired up with culinary creations from Deschutes Corporate Chef Jeff Usinowicz, Chef Nolan Konkoski of SOHO Kitchen and Bar and Chef Karen Small of Flying Fig. Live local music will be provided by the Spazmatics, These Knees, Tom Evancheck & The Old Money and Midnight Passenger. There will  be some fun bar games and prizes. Admission is free, but attendees pay for beer and food samples.
Proceeds from the event go to the Western Reserve Land Conservancy, which provides the region with natural places that nourish and support vibrant and prosperous communities by identifying, preserving, restoring and maintaining essential assets like clean water, working farms, wildlife areas and parks.
This one-of-a-kind block party is, "crafted for community," and family friendly.
Following its Cleveland visit, the Deschutes Street Pub will travel to Chicago, Minneapolis/St. Paul, Denver and Sacramento.

Tuesday, July 7, 2015

Local restaurants participate in the annual Taste of River

The annual Taste of River will be held at the Don Umerley Civic Center in the heart of Rocky River on July 11, from noon to 3 p.m.
Part of the city's River Days, the free event welcomed more than 700 visitors last year.
The following restaurants will be participating by offering samples of their signature menu items. This year's vendors include: 100th Bomb Group, Bearden's, Bomba, Buffalo Wild Wings, Donato's Pizza, Ferris Steakhouse, Fresco Mexican Grill and Salsa Bar, Giant Eagle, Herb's Tavern, Mitchell's Ice Cream, Mooyah, Nature's Bin, Pearl of the Orient, River Dog Cafe, Salmon Dave's Pacific Grille, Thai Cravings Cafe and The Woods. Tickets are required for food samples, with each ticket worth a dollar.
The Don Umerley Civic Center is at 21016 Hilliard Rd. The Taste of River is sponsored by the Rocky River Chamber of Commerce.

Thursday, July 2, 2015

A treat for you is a meal for them

The members of Cleveland Independents are asking you to help them feed the children of Northeast Ohio this summer.
With schools closed for the summer, so are school breakfast, lunch and backpack programs.
Purchase one cookie for $2.50 at one of the participating independent restaurants and you will feed one area school-aged child for a day. Purchase more than one cookie and you will help take a bigger bite out of childhood hunger in Northeast Ohio.
Cookies are being sold at these locations through July 9: Bistro 185, Blue Canyon, Bruno's Ristorante, Corky & Lenny's, Creekside Restaurant, Don's Pomeroy House, Fahrenheit, Felice, fire food and drink, Flying Fig, Grove Hill, Grovewood Tavern, Jammy Buggar's, Luna, Mama Roberto's, Marotta's, Melt Bar and Grilled in Cleveland Heights, Independence, Lakewood and Mentor, Moxie, the Restaurant, Nuevo Mod Mexican, Oak Grove Eatery, Pickwick & Frolic, Pearl of the Orient East, Players on Madison, Red, the Steakhouse in Beachwood and Cleveland, SASA, Tarragon, Tartine Bistro, Toast, Thyme2, Umami, The Willeyville and The Woods.
If you are not in the mood for a cookie, you can simply make a donation to the Cookies for Kids Campaign at www.greaterclevelandfoodbank.org/cookiesforkids.


Tuesday, June 16, 2015


Del Monte bets 40,000 pounds of food on the NBA Finals

Instead of the traditional NBA Finals bet between mayors of opposing teams, Cleveland Mayor Frank Jackson and Oakland Mayor Libby Schaaf are joining ranks to see which city can donate the most money to their local food bank.
Del Monte is joining in on the fun by pledging to send more than 3,000 pounds of corn, 17,000 pounds of mixed berry fruit squeezers and 17,000 pounds of peach mango fruit squeezers to the Alameda Food Bank for local families in need. That amounts to almost 40,000 pounds of food. Del Monte is also extending a, "fruity olive branch" offering to their Cleveland rivals by also donating food to the Cleveland Food Bank.
You can make your own donation to the Food Bank Finals by visiting www.greaterclevelandfoodbank.org.